La Sarrasine is bringing authentic French galettes and Mediterranean bistro fare to San Francisco’s North of the Panhandle neighborhood
La Sarrasine opened in April 2023 on Divisadero Street, offering lunch and dinner along NoPa’s gourmet corridor.
Chef Kamel Bouzidi serves classic interpretations of savory buckwheat galettes along with seasonal creations inspired by a Mediterranean heritage and longtime crêperie experience in Paris.
La Sarrasine’s airy space, inspired by classic French bistro interiors, opens to a sunny sidewalk patio, offering the perfect perch to observe the buzzing neighborhood.
Traditional Breton galettes, thin savory pancakes made with Farine de Sarrasin buckwheat flour imported from France, are prepared on the spot, filled with a variety of seasonal and homemade ingredients.
Farine de Sarrasin is naturally gluten free and galettes can be made vegan on request.
Phone
Location
607 Divisadero Street
San Francisco, CA 94117
Hours
Tuesday to Friday
11am–9pm
Saturday
10am - 9pm
Sunday
10am - 4pm
Monday
closed (open on public holidays)
